Collection: Christmas Pork

Our traditional Saddleback pigs are reared right here on the farm, producing pork that’s beautifully marbled, full of flavour, and wonderfully tender. Known for their exceptional eating quality, our Saddlebacks are slow-grown with care and attention, allowing time for natural flavour to develop. From roasting joints to sausages and bacon, every cut reflects the care and dedication that goes into rearing our pigs to the highest standard.

Whether you’re preparing a Sunday roast or planning your festive feast, our home-reared Saddleback pork brings rich, succulent flavour straight from our farm to your table.